Showing posts with label Meat: Sausage. Show all posts
Showing posts with label Meat: Sausage. Show all posts

Sunday, August 31, 2008

Chicken Claypot Rice

I decided to follow (with some slight variations), the recipe on the package of the chinese sausage I bought and the end product turned out quite tasty! :) As a bonus, it's even easier to prepare than the chicken flavoured rice.



Ingredients
  • 2 chicken thighs
  • 1 chinese sausage
  • 1 cup of rice
Seasonings (A)
  • 1 tbsp oyster sauce
  • 1/2 tbsp sweet sauce
  • 1 tbsp light soy sauce
  • 1 tbsp rice wine
  • Sesame oil
  • Pepper

Method

1) Marinade the chicken thighs with Seasonings (A) and leave for an hour.
2) When the rice is half-cooked, add the chinese sausage and chicken thighs
3) Add some sesame oil and 1 tbsp dark soy sauce and mix well before serving.

Tuesday, July 03, 2007

Chicken and Sausage Spaghetti

This is one of the easiest meals I have prepared for dinner. There ain't no recipe for this because all you have to do is buy the correct ingredients, mix them together and voila! You have got a decent meal. :)



Ingredients
  • Spaghetti (Barilla recommended)
  • 1 cup of Minced chicken
  • 2 sausages
  • Pasta Sauce (Barilla strongly recommended)
Marinade
  • 2 tbsp soy sauce
  • 1/2 tsp pepper
Method
1) Cook the spaghetti in boiling water for 20 minutes
2) Marinade the minced chicken
3) Cook the sausages in boiling water
4) Stir Fry the minced chicken in a pan
5) Add the sausages to the pan
6) Pour the pasta sauce and cook the mixture till the sauce bubbles
7) Place the spaghetti in a plate and pour the mixture over

Tuesday, June 05, 2007

Steamboat

Today, I am not cooking alone. Joining me to prepare a feast are my hub and my mother. :)

Yeah, we had steamboat today. It's easy to prepare (just do some marinading and put all the ingredients together), fun to cook together, and most importantly, it IS a satisfying meal... :)


Ingredients



























  • Soup base
  • Chinese Lettuce
  • Corncobs
  • Tofu
  • Golden Mushroom
  • Button Mushrooms
  • Hot Dog
  • Fishballs
  • Meatballs
  • Minced Pork
  • Pork Slices
  • Chill and Light soy sauce for dips

















Oh yes, and my good ol' induction cooker. ;)




















Method

Just throw all the food in and add water to the pot as and when required