Monday, August 25, 2008

Stir-Fry Beansprouts





Ingredients
  • 1 handful Bean Sprouts
  • 1/2 carrot - cut into strips
  • 1-2 Mushroom - cut into strips
  • 1/2 tsp salt
  • 3/4 tsp soya bean sauce (modified version - instead of using light soy sauce)
  • 1/2 tsp sugar
  • 1 tsp oyster sauce
  • 1/2 cup of water (soaked from mushroom)
  • Few drops of Sesame oil
  • Dash of Pepper

Method
1) Stir fry ginger
2) Add carrot, followed by mushroom
3) Add oyster sauce and 2 tbsp water and simmer for a while
4) Add beans sprouts and soya bean sauce
5) After stir-frying for a while, add remaining water
6) Just before switching off the fire, add sesame oil and pepper

Yums! Cheap and good. :)

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