Ingredients
- 1 cup Bean sprouts
- 1/2 carrot cut into strips
- 6 pieces of mock meat
- 1 tbsp oil
- 1 tbsp Light soy sauce
- 30 ml water
- salt to taste
1) Heat oil
2) Add carrot strips and stir-fry till moderately soft
3) Add mock meat and stir-fry till cooked
4) Add bean sprouts
5) Add water
6) Season with light soy sauce and salt
I have really enjoyed eating this dish I have cooked today. And yes, I had it with congee... :)
2 comments:
Hey thanks for adding my link here! Didn't know if have another food blog, aiyo should've let me know haha :-D
Oh yes, I love beansprouts too. Healthy, and very light. Sometimes, I will fry salted fish with it too.
No prob! :) Well, you found your way here... ;)
Yeah, I heard cooking it with salted fish tastes nice too... will try it someday.
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